Single-Door Commercial Refrigerated Sandwich & Salad Prep Table

Maximize space efficiency in compact commercial kitchens, food trucks, and prep stations with this 27-inch compact refrigerated salad and sandwich prep table. Constructed with a heavy-duty stainless steel interior and exterior, this unit features a top cold-pan cutout section beneath an insulated hood paired with a refrigerated cabinet base below.

Key Features & Highlights

• Compact Cold-Pan Top: Accommodates up to (8) 1/6-size food pans (or equivalent 1/3 and 1/2 size configurations) to keep frequently used toppings and ingredients organized and chilled.

• Insulated Roll-Top Lid: Stainless steel insulated hood locks in cold temperatures, reducing energy consumption and preserving ingredient freshness during off-peak hours.

• Full-Length Polyethylene Prep Board: Includes a durable, removable, food-grade cutting board across the front edge for ergonomic sandwich, salad, and food assembly.

• Heavy-Duty Stainless Steel Construction: High-grade stainless steel exterior and interior walls ensure long-lasting durability, corrosion resistance, and simple health-code compliance.

• Digital Temperature Display & Controller: Intuitive digital controller with an external LED display maintains precise holding temperatures between 33°F to 40°F (0.5°C to 4°C).

• Self-Closing Solid Door: Heavy-duty swing door equipped with a recessed handle, magnetic gasket, and auto-close mechanism (with a stay-open feature past 90° for quick stocking).

• Swivel Casters with Brakes: Pre-installed heavy-duty caster wheels allow easy maneuvering for routine cleaning and maintenance.

Technical Specifications